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- 900 g -
What You Need: 8 cups (1.5 L) Water.
How To Prepare:
1) In a sauce pan, mix the "Meghli Mix" with 8 cups of water.
2) Bring the mixture to boiling point while stirring constantly.
3) Reduce the temperature and keep stirring till obtaining the desired consistency.
4) Pour into bowls.
5) Cool and serve.